About Us

Name That Dish is a weekly discussion between Kari and Krista, where they discuss and try to identify a dish by its picture and then continue the discussion after the “reveal.”

NTD was born from real-life recipe hunting and the woes of food photography.

Krista is a stay-at-home mom of three kids age four and under, who is somewhat of a foodie. She cooks from scratch at least 2 meals a day, 7 days a week for someone in her house. She buys fresh, high-quality ingredients and doesn’t measure or use a timer. She also invents her own recipes.

Kari is a stay-at-home mom of one six-year-old and doesn’t know how Krista does it. She also hasn’t tasted half of the food Krista loves—especially the French stuff. She buys fresh fruit, and that’s about it. (Although, they’re both big on organic when you can get it.) She likes quick, easy, and not exactly from scratch.